ernest_t_bass;1420297 wrote:Can someone put a pic of KBS up?

Picture freshly taken. Beer not so much as this is last years.
ernest_t_bass;1420297 wrote:Can someone put a pic of KBS up?

How long would you have it in the fridge? I'd think that you would want to drink it near 55-60 degrees.Curly J;1420422 wrote:Well no such luck as She already had one of our new KBS's in the fridge...and I'm damn glad she did as it is delicious.
You can let it sit out until it warms up, thats what I always do.Sonofanump;1420494 wrote:How long would you have it in the fridge? I'd think that you would want to drink it near 55-60 degrees.
I can drink it room temperature, but she likes it with a little chill on it. I'm not sure how long she had it in the fridge because it still felt a little warm. If you have this one too cold you lose a lot of the flavor.Sonofanump;1420494 wrote:How long would you have it in the fridge? I'd think that you would want to drink it near 55-60 degrees.
The Oatmeal is very good, just not the prestige and rarity of the Kentucky. Glad to help.ernest_t_bass;1420505 wrote:Only reason I asked is bc I saw some Founders Breakfast Stout, and wasn't sure if it was right one... Dick.
gerb131;1421183 wrote:Had some Rye of the Tiger it wasn't too bad at all.
BMC?Commander of Awesome;1421181 wrote:At a wedding this weekend, w/o an open bar and only BMC at $9 a beer. I went sober. Pretty terrible wedding.
I was guessing:O-Trap;1421353 wrote:BMC?
O-Trap;1421353 wrote:BMC?
That is correct.Sonofanump;1421369 wrote:I was guessing:
Bud, Miller Coors.
because fuck them all.
I just threw up a little bit in my mouth.Commander of Awesome;1421372 wrote:That is correct.
I bet it had more flavor than BMC.O-Trap;1421377 wrote:I just threw up a little bit in my mouth.
So much more.I Wear Pants;1421407 wrote:I bet it had more flavor than BMC.
vdubb96;1421425 wrote:I wonder what a BMC mixture would taste like, I'm guessing a cross between Sh** and pond water.