Good idea LJ, I might toss some pineapple on my soylent green.
Apr 18, 2010 7:24pm
Scarlet_Fever
Senior Member
736posts
Scarlet_Fever
Senior Member
736
posts
Sun, Apr 18, 2010 7:32 PMApr 18, 2010 7:32 PM
BBQ pork loin today with baked potatos. Man was that good.
Apr 18, 2010 7:32pm
Swamp Fox
Senior Member
S
2,218posts
S
Swamp Fox
Senior Member
2,218
posts
Mon, Apr 19, 2010 10:16 AMApr 19, 2010 10:16 AM
We had the grandkids and some "step-grandkids over along with the parents, my wife and myself. We didn't get very fancy. It was essentially hamburgers, cheeseburgers, hot dogs and all the normal accompanying items but we did use ground chuck and we had a great time. It was a week ago. This past weekend wasn't too bad, but it was a little windy and it really wasn't my kind of warm.
Apr 19, 2010 10:16am
sleeper
Legend
27,879posts
sleeper
Legend
27,879
posts
Mon, Apr 19, 2010 10:21 AMApr 19, 2010 10:21 AM
Swamp Fox wrote:
We had the grandkids and some "step-grandkids over along with the parents, my wife and myself. We didn't get very fancy. It was essentially hamburgers, cheeseburgers, hot dogs and all the normal accompanying items but we did use ground chuck and we had a great time. It was a week ago. This past weekend wasn't too bad, but it was a little windy and it really wasn't my kind of warm.
Apr 19, 2010 10:21am
jmog
Senior Member
J
6,567posts
J
jmog
Senior Member
6,567
posts
Mon, Apr 19, 2010 11:24 AMApr 19, 2010 11:24 AM
I had let someone borrow my grill and forgot who had it like 1.5 years ago. Since then I had just either borrowed my dads or cooked the food inside.
My father-in-law finally returned my grill the other day so I promptly cooked some hamburgers on it. Good stuff.
I may do steaks this weekend.
Apr 19, 2010 11:24am
Wildcat24
Senior Member
261posts
Wildcat24
Senior Member
261
posts
Mon, Apr 19, 2010 4:10 PMApr 19, 2010 4:10 PM
The snow is finally melting up here in Nome, and that called for firing up the grill last night. Two cornish hens for the wife and I, delicious!
