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Fab4Runner
Posts: 6,196
Nov 15, 2013 3:05pm
And I have already made these and they are really good, so I will be making them again. I highly recommend them.
Monster magic cookie bars. I suggest adding the PB to the crust in these. Monster cookies are traditionally made with peanut butter.
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http://www.somethingswanky.com/monster-magic-cookie-bars/
S'mores bars:
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http://witandwhistle.com/2012/05/14/smore-bars/
I am sure none of you actually bake, but you can forward these to the women in your lives and maybe they will make them for you.
Monster magic cookie bars. I suggest adding the PB to the crust in these. Monster cookies are traditionally made with peanut butter.

http://www.somethingswanky.com/monster-magic-cookie-bars/
S'mores bars:
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http://witandwhistle.com/2012/05/14/smore-bars/
I am sure none of you actually bake, but you can forward these to the women in your lives and maybe they will make them for you.
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ernest_t_bass
Posts: 24,984
Nov 15, 2013 3:07pm
You must love to bake.
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Raw Dawgin' it
Posts: 11,466
Nov 15, 2013 3:08pm
If my wife baked this much i'd be a fat slob.ernest_t_bass;1536331 wrote:You must love to bake.
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Fab4Runner
Posts: 6,196
Nov 15, 2013 3:10pm
I do. I am not super creative, but I can follow recipes and make my own variations. I made cinnamon roll pound cake into muffins for a tailgate a couple weeks ago and they turned out great. I also made banana bread for the first time on Monday and it was really good, too. Another favorite is Grasshopper poke cake, which can be made with a ton of toppings rather than just Grasshopper cookies.ernest_t_bass;1536331 wrote:You must love to bake.
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Fab4Runner
Posts: 6,196
Nov 15, 2013 3:18pm
Haha I only bake probably once a month, if that. But since it's Christmas and I have almost three weeks off work, I will have plenty of time and there will be plenty of people around to eat all of it.Raw Dawgin' it;1536332 wrote:If my wife baked this much i'd be a fat slob.