No milk!!
Just water, Worcestershire, and seasonings.
Sat, Dec 16, 2017 4:04 PM
water
milk
50/50
Zunardo
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Sat, Dec 16, 2017 4:42 PM
justincredible
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Sat, Dec 16, 2017 4:56 PM
Campbell's Condensed. One can of milk. Never water.
salto
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Sat, Dec 16, 2017 6:19 PM
posted by justincredibleCampbell's Condensed. One can of milk. Never water.
The thread is now closed. Justin gave the only acceptable answer.
posted by ZunardoNo milk!!
Just water,
Wrong.
Spock
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Sat, Dec 16, 2017 9:45 PM
The proper post here is:
Tomato soup is gross.
O-Trap
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Mon, Dec 18, 2017 1:06 PM
All milk. No water.
For a nice twice, some pureed red pepper adds to it, as well.
Apple
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Tue, Dec 19, 2017 3:55 PM
posted by justincredibleCampbell's Condensed. One can of milk. Never water.
This, however, Aldi's brand is just as good.
FatHobbit
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Tue, Dec 19, 2017 4:01 PM
My mother in law makes some awesome bell pepper soup that tastes kind of like tomato soup with a little extra kick.
justincredible
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Tue, Dec 19, 2017 4:18 PM
posted by AppleThis, however, Aldi's brand is just as good.
I haven't had it, but I've never been disappointed with anything purchased from the Albrecht brothers so this doesn't surprise me.
CharlesRoofie
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Fri, Dec 22, 2017 8:05 AM
posted by O-TrapAll milk. No water.
For a nice twice, some pureed red pepper adds to it, as well.
No water? Wouldn't that make it too thick?
OSH
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Fri, Dec 22, 2017 8:07 AM
No water. At all.
justincredible
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Fri, Dec 22, 2017 11:48 AM
posted by CharlesRoofieNo water? Wouldn't that make it too thick?
Too thick? Negative. It makes it creamy, instead of watery.
O-Trap
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Fri, Dec 22, 2017 1:33 PM
posted by CharlesRoofieNo water? Wouldn't that make it too thick?
What Justin said. It makes it rich and able to stick to a good grilled cheese sandwich.
Heretic
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Fri, Dec 22, 2017 2:45 PM
posted by SpockThe proper post here is:
Tomato soup is gross.
For once, I agree with you on something!
Not a big soup fan in general, but when I have it, tomato is the bottom of the barrel for me. Thick vegetable soup with hunks of roast in it is great. So is french onion. And a good home-made sort of potato with proper seasonings. But not tomato. Never tomato.
salto
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Sat, Dec 23, 2017 2:05 AM
Tomato soup must have Ritz crackers. Add a sprinkle of parmesan cheese, basil and crushed red pepper over the top.
Zunardo
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Sat, Dec 30, 2017 3:35 PM
Having a bowl of some nice and hot Progresso brand tomato soup with basil. Excellent stuff, and it's not condensed. No milk involved, just thick, rich, tomato goodness.
I added some celery powder, cumin, cilantro, a few red pepper flakes, and a bit of sriracha sauce. Gives a nice warm feeling inside after dealing with the cold snap over the last few days, plus shoveling the driveway and sidewalk this morning.