I haven't been in so long. It always used to be my bday dinner though growing up. Before I found out what real seafood was lolgerb131;1199087 wrote:The only thing worth eating from the Lobster are the rolls.
Woman likes to drag me there sometimes I seriously eat a shrimp cocktail x2 and baskets of rolls.wildcats20;1199090 wrote:I haven't been in so long. It always used to be my bday dinner though growing up. Before I found out what real seafood was lol
Is it pumpernickel? But back on topic, fresh biscuits from outback are GOAT.Fab4Runner;1199096 wrote:Huge fan of the brown bread at Outback. Brown Derby Roadhouse also has amazing rolls.
Boom. Agreed. Olive Oil, Parmesan Cheese and some Pepper. Then the bread. That was the best. Its the closest I have found to what actual Italians give you (though in actual Italy, you have to ask for it, cause they have no idea what you are talking about lol). Definitely an American thing for Italian restaurants.Sonofanump;1199153 wrote:Mancy's Italian used to have a whole garlic spread they put on their bread that was epic.
wildcats20;1199085 wrote:Texas Roadhouse's are damn good too though.
Last few times I've been there they don't do it anymore.Laley23;1199192 wrote:Boom. Agreed.
At all, or just not complimentary? Cause Id probably still pay. But I havent been in 2+ years.Sonofanump;1199212 wrote:Last few times I've been there they don't do it anymore.
They bring out some olive oil and something garlic, but not the warm soft garlic spread.Laley23;1199222 wrote:At all, or just not complimentary? Cause Id probably still pay. But I havent been in 2+ years.
I know someone who made them this way, she said they weren't as good.I Wear Pants;1199224 wrote:
Poor man sea food ..sleeper;1199155 wrote:Red Lobster. So good.
