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Fried Bologna Sandwich

Home ▸ Archive ▸ Serious Business ▸ Fried Bologna Sandwich
ZWICK 4 PREZ's avatar

ZWICK 4 PREZ

Senior Member

7,733 posts
Jun 8, 2010 9:26 AM
Like or Dislike?

I only like it if you can get the thick pieces. I don't like the packaged bologna slices.
Jun 8, 2010 9:26am
THE4RINGZ's avatar

THE4RINGZ

R.I.P Thread Bomber

16,816 posts
Jun 8, 2010 9:30 AM
I'll pass.
Jun 8, 2010 9:30am
T

trackandccrunner

Senior Member

1,283 posts
Jun 8, 2010 9:31 AM
Like. Just put some spicy mustard on it and its amazing... I might have to make one for lunch!
Jun 8, 2010 9:31am
Bigred1995's avatar

Bigred1995

Ohio Chatter - CFO

1,042 posts
Jun 8, 2010 9:35 AM
Like! On toasted bread with Mayo, Lettuce and tomato!
Jun 8, 2010 9:35am
KR1245's avatar

KR1245

Senior Member

4,317 posts
Jun 8, 2010 9:42 AM
Bigred1995;382823 wrote:Like! On toasted bread with Mayo, Lettuce and tomato!

This. I havent had one in awhile but I love a good fried bologna sandwich
Jun 8, 2010 9:42am
brutus161's avatar

brutus161

The Navy Guy

1,686 posts
Jun 8, 2010 10:15 AM
Thuck cut with pickles and mustard.
Jun 8, 2010 10:15am
B

BR1986FB

Senior Member

24,104 posts
Jun 8, 2010 10:17 AM
We called them "Polish Cheeseburgers" where I grew up. Loved em' as a kid. Haven't eaten bologna in years.
Jun 8, 2010 10:17am
Fab1b's avatar

Fab1b

The Bald A-Hole!!

12,949 posts
Jun 8, 2010 10:18 AM
I need to get back to G&R's!!

I prefer mine on bread or bun, thick sliced preferably with ketchup, mustard, pickle, and onion.
Jun 8, 2010 10:18am
V

vball10set

paying it forward

24,795 posts
Jun 8, 2010 10:30 AM
love 'em...w/onion on rye bread w/Hellman's mayo
Jun 8, 2010 10:30am
justincredible's avatar

justincredible

Nick Mangold

32,056 posts
Jun 8, 2010 10:34 AM
GOAT.

Thick bologna, American cheese, tomato, mayo.
Jun 8, 2010 10:34am
Thread Bomber's avatar

Thread Bomber

Message Board Terrorist

1,851 posts
Jun 8, 2010 10:44 AM
The GOAT sandwich is boiled bologna... Prefearably bulk sliced. U can even us the stuff that dried up around the edges from being in the fridge.


A little mustard and onion and beer to wash it down of course..
Jun 8, 2010 10:44am
Heretic's avatar

Heretic

Son of the Sun

18,820 posts
Jun 8, 2010 10:48 AM
I have been known to drunkenly fry bologna up and gorge myself before crashing. Usually whenever I have bologna at home. And then I wake up with a stomach ache and many, many regrets.
Jun 8, 2010 10:48am
Fab1b's avatar

Fab1b

The Bald A-Hole!!

12,949 posts
Jun 8, 2010 10:48 AM
Jun 8, 2010 10:48am
BRF's avatar

BRF

Senior Member

8,748 posts
Jun 8, 2010 11:11 AM
Like. Zwick: check out Dalton Dairiette for theirs.
Jun 8, 2010 11:11am
se-alum's avatar

se-alum

The Biggest Boss

13,948 posts
Jun 8, 2010 11:38 AM
Like. Thick Cut, grilled sourdough, big slice of yellow tomato, crisp lettuce, and obviously Hellman's Mayo!!
Jun 8, 2010 11:38am
ZWICK 4 PREZ's avatar

ZWICK 4 PREZ

Senior Member

7,733 posts
Jun 8, 2010 11:40 AM
BRF;382895 wrote:Like. Zwick: check out Dalton Dairiette for theirs.

Dalton Dairiette = GOAT
Jun 8, 2010 11:40am
xnds1fan's avatar

xnds1fan

Senior Member

442 posts
Jun 8, 2010 11:43 AM
Love them
Jun 8, 2010 11:43am
LJ's avatar

LJ

Senior Member

16,351 posts
Jun 8, 2010 12:15 PM
Love em, best I have ever had...

1. G&R- Waldo Ohio
2. Gin Mill- Ellicotville NY
3. Whistle Stop- Center Village Ohio (RIP)
Jun 8, 2010 12:15pm
j_crazy's avatar

j_crazy

7 gram rocks. how i roll.

8,372 posts
Jun 8, 2010 12:25 PM
like the one at buzzard's in Lowell OH.
Jun 8, 2010 12:25pm
osu45804's avatar

osu45804

Senior Member

6,188 posts
Jun 8, 2010 12:33 PM
I'll make them in the morning and cook up some scrambled eggs to put on top..... Haven't had one in awhile tho
Jun 8, 2010 12:33pm
S

Swamp Fox

Senior Member

2,218 posts
Jun 8, 2010 12:42 PM
Another enthusiastic vote for G&R Cafe in Waldo!! I can't seem to get my wife to share my appreciation of the culinary masterpiece that is the properly prepared fried balogna sandwich. I figure her loss is my gain. (particularly in the area of body weight.)
Jun 8, 2010 12:42pm
Bigred1995's avatar

Bigred1995

Ohio Chatter - CFO

1,042 posts
Jun 8, 2010 12:48 PM
osu45804;382955 wrote:I'll make them in the morning and cook up some scrambled eggs to put on top..... Haven't had one in awhile tho
Wow, that sounds really good! I may have to give that one a try this weekend.
Jun 8, 2010 12:48pm
M

mattinctown

Jun 8, 2010 12:48 PM
trackandccrunner;382819 wrote:Like. Just put some spicy mustard on it and its amazing... I might have to make one for lunch!

This
Jun 8, 2010 12:48pm
S

SnotBubbles

Jun 8, 2010 12:54 PM
Never had one. Then again, I'm not a bologna fan either.
Jun 8, 2010 12:54pm
THE4RINGZ's avatar

THE4RINGZ

R.I.P Thread Bomber

16,816 posts
Jun 8, 2010 1:00 PM
That's not what I heard Snot.
Jun 8, 2010 1:00pm